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Mother’s cookbook, Mama’s Home Cooking,
consists of her recipes that she cooked from ‘scratch. She
started cooking
when at age 8 when her parent's divorced and her older sister married and moved
away. By the time I came along she had her recipes crafted to perfection.
I have included some family history and pictures and some of the old ‘sayings’ I
grew up with in southern Arkansas. |
From Pearl’s Kitchen includes recipes that
she collected from friends, cut-outs from newspapers, magazines and back of
boxes.
She loved organizing
backyard picnics, cooking in the Black Mountains of
New
Mexico in her Dutch oven pots, and preparing outstanding dishes for every day
meals, holidays and special occasions. The book contains pictures and family
history. She was born in Childress, Texas and lived in Eunice, Hot Springs (now
Truth or Consequences) and Anthony, New Mexico
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